this is a boring ass winter for me so after watching this BBQ tv show
''pit masters'' i built a smoker and have been using it 2-3 times a week, i am getting fat as hell because of it and going broke because of it lol but the food tastes so good i cant stop eating it , i have done tons pork,tons beef, venison, pheasents, chickens, turkeys, salmon,trout, everyone that has tried it loves it
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